Saturday, August 31, 2013

Daphne's Truffles

 
Accidentally Vegan Dessert! Candy! Energy foodstuffs! So much excitement. 
Daphne smartly recommends having these on hand instead of Packaged Bars. Ya don't have to twist my arm.... & thanks to Michael Symon for his gentle ball-dipping technique.

Monday, August 26, 2013

Giada's Sweet Savory Salad



Giada De Laurentiis made a salad. Now I've seen plenty of salad, I love sweet & savory, but for some reason this guy worries me! Someone please make this and let us know how it goes?

Tuesday, August 20, 2013

Hot Dog Chips

Give me a chip aisle and I could spend a good hour reading ingredients lookin for accidentally vegan goods.
President's Choice Ballpark Hot Dog chips: A lotta dill flavor, with a bit of BBQ... Amazingly, a couple minutes after eating them your mouth feels EXACTLY like you just ate a hot dog with the works. Magic.

Monday, August 19, 2013

Anne's Summer Sauce



Anne Burrell is gonna teach the bejesus outta you. How to chop an onion? How to blanch tomatoes? Sure!

Wednesday, August 14, 2013

Roxakia Cookies

Agiokampos by schroettner
Agiokampos, a photo by schroettner on Flickr.

Have you ever heard of or seen this kind of cookie before? According to the Internet they're made of cocoa, cinnamon and vanilla. THE BESTS. Isn't sharing accidentally vegan food finds just thrilling? Thanks so much to Schroettner and Greece for knowing what's up.

Thursday, August 08, 2013

Guy's Beet Sliders


Guy Fieri is right - Jerad Nuttall is a genius when it comes to his snappy little grilled beets.
Here's my beef (see what I did there?) with the way people prepare beets in general. Why take the skin off? It's messy and there a ton of vitamins hanging out in there. Eat it. It's good for you. Isn't the skin on a potato the best part? YES.